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・ Egg River
・ Egg roast
・ Egg Rock
・ Egg Rock (Nahant Bay)
・ Egg Rock Light
・ Egg Rock Light (Maine)
・ Egg Rock Light (Massachusetts)
・ Egg roll
・ Egg rolling
・ Egg salad
・ Egg sandwich
・ Egg shaker
・ Egg Shaped Fred
・ Egg shoeing
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Egg spoon
・ Egg substitutes
・ Egg sucking leech
・ Egg taphonomy
・ Egg tapping
・ Egg tart
・ Egg Throwing Incident
・ Egg timer
・ Egg tong sui
・ Egg tooth
・ Egg tossing
・ Egg tossing (behavior)
・ Egg Venture
・ Egg waffle
・ Egg War


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Egg spoon : ウィキペディア英語版
Egg spoon

An egg spoon is a specialised spoon for use in eating boiled eggs. In comparison to a teaspoon it typically has a shorter handle and bowl, a more pointed tip and often a more rounded bowl. These characteristics are intended to facilitate the removal of an egg's contents from the shell, through a small hole in one end. For this purpose the egg spoon is easier to use than a normal teaspoon.
==External sources ==

*(Antique Silver Spoons and Canteens - Information, Advice and Sales. )

抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)
ウィキペディアで「Egg spoon」の詳細全文を読む



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